Well, finally, we had to take the plunge and get our magnificent tree cut down. This was for the sake of the rest of our garden and trees. On the upside we have gained a lovely view.)
Monthly Archives: January 2014
JANUARY 2014 RECIPE
Here it is folks. Sausage bake, nice and warming and healthy for winters evenings.
6 – 10 sausages (pork and apple are best)
1 cooking apple
1 sweet potato
2 carrots
1 onion
mied peppers
2 tbsp honey
tsp cinnamon
olive oil
vinegar
Cut up all vegetables, and place in ovenproof dish. In jug mix together oil, cinnamon, honey and vinegar, pour over vegetables, turn over several times to coat. Add sausages on top and cook for approx 1 hour, turning sausages when brown.